Food Grade CAS 25383-99-7 Sodium Stearoyl-2-lactylate Powder E481
Sodium stearoyl-2-lactylate, a food emulsifier, is prepared by synthesizing sodium salt from stearic acid and lactic acid. It can be added in the production process of flour products, dairy products, chocolate and various sweets, jam, tomato sauce, sweet paste and other foods.
Ta'rif
Description
Sodium stearyl lactate, a food emulsifier, is prepared by synthesizing sodium salt from stearic acid and lactic acid. Cream color, brittle solid or powder, slightly caramel smell, slightly hygroscopic. It can be added in the production process of flour products, dairy products, chocolate and various sweets, jam, tomato sauce, sweet paste and other foods.
Product Parameters
|
Item |
Specification |
|
Apperance |
Ivory powder |
|
Acid value (mgKOH/g) |
60-80 |
|
Ester value(mgKOH/g) |
120-190 |
|
SAPONIFICATION VALUE(mgKOH/g) |
180-250 |
|
Total Lactic acid(%) |
23-34 |
|
Sodium content(%) |
3.5-5.0 |
|
Heavy Metals (as Pb) (mg/kg) |
≤ 10 |
|
ARSENIC (As) (mg/kg) |
≤ 3 |
|
LEAD (Pb) (mg/kg) |
≤2 |
Application
1.Powder grease (vegetable powder)
2.Spicy puffed food
3.Fresh cream
4.Noodles. Compound into bread, steamed bread, noodles and dumplings improver
5.yeast
6.Frozen Foods
7.Pure milk and milk drinks
8.meat product
9.ice cream
10.Application in biscuits
11.Chocolate and various candies
12.Instant powder products such as milk powder and cocoa powder
13.Jam, tomato sauce, sweet paste
Packing & Delivery
25kg carton
About us
Issiq teglar: food grade cas 25383-99-7 sodium stearoyl-2-lactylate powder e481, China, suppliers, manufacturers, factory, customized, wholesale, cheap, discount, low price, free sample
